1) Because copper is such a good conductor of heat, you should always use low to medium heat, this is equivalent to medium or high heat.

2) Never put an empty pan on a burner, always have something in the pan first.

3) Never use metal utensils in a copper pan, use nylon or wood only.

4) Copper pans should always be washed by hand and never put in a dishwasher.  Use a nylon-covered sponge and a dish soap that is non-abrasive.

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